Knowing how long to cook 2 lb meatloaf at 375 (cook time for 2 lb meatloaf) is essential if you want to make the perfect meatloaf, because it’s the key to the flavor. However, if you are new to cooking this dish, you can discover the ideal meatloaf cooking length and temperature below.
Meatloaf has a quite extensive history, as it can be traced all the way back to the ancient Roman era before spreading across the work. As per now, it is almost synonymous with a true American meal. With limitless ingredients and nostalgia-triggering power that it has, it isn’t hard to see why it is so popular in so many places. That being said, while its cooking process is quite simple, one still requires some planning and creativity to bring the perfect taste and texture.
Before discussing about how long to cook 2 lb meatloaf at 375 (cook time for 2 lb meatloaf), it is important to talk about the required temperature first. The regular temperature people use to cook meatloaf is 350º to 375ºF. However, some people even go as far 400ºF. In general, this depends on personal preference, cooking method, and oven’s strength.
If you prefer to go standard and wonder how long to cook a 2-pound meatloaf at 375-degree Fahrenheit, then it is recommended to cook it for minimum 40 minutes. You may go for 45 to 50 minutes if you prefer more cooked meatloaf.
A good rule of thumb is to cook one pound meatloaf at 375ºF for 25 minutes, and it multiplies per every pound added. If you prefer to bake it at 350ºF instead, it will require around 35 to 45 minutes. On the other hand, high caution is needed if you choose higher temperature than these, because it gives the risk of burned edges while the center is still raw, or overcooking.
To make sure, it is best to use a food thermometer for check. The internal temperature of a completely cooked meatloaf should reach 160ºF. After it does, you can safely remove it from the oven and allow it to rest.
The delicious meatloaf can be served while hot or enjoyed even when it’s cold. You can complement it with various side dishes. The best thing about meatloaf is that it can last for days, but for most cases, it won’t take long to devour a 1 lb. piece. Another great tips to create a perfect dish aside from how long to cook 2 lb meatloaf at 375 (cook time for 2 lb meatloaf) above, is to serve balanced flavors between each ingredient.